We suggest a varied trademark starter accompanied by one of our rice dishes, the seal of Cullera de Boix’ cuisine.
In addition, we offer a complete and properly selected general menu with meat, fish and fresh vegetable dishes.
You can pair them with a complete wine list of over 80 selected varieties from more than 10 different denominations.
Appetisers
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‘Pica-pica’ Cullera de Boix
Esqueixada (salad) with cod, razor clams, mussels marinara, Russian salad, battered calamari and ham and chicken croquettes
10 €
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Cantabrian anchovies
14,95 €
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Iberian ham
17 € (9 € 1/2)
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Fried fish (2 people)
18,40€
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Battered calamari
13 €
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Grilled razor clams
8,65 €
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Coca de vidre (crystallised flatbread) with tomato
3 €
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Iberian ham croquettes
4 u. 8,00 € ( u. 2,00 €)
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Mussels with marinara sauce
8,30 €
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Home-made cod fritters
6,95 €
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Spicy potatoes
5,95 €
Salads
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Warm salad with octopus confit as well as paprika and herbs
12,50 €
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Cod ‘esqueixada’ with Romesco vinaigrette and Santa Pau beans
12,20 €
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The Russian
7,50 €
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With seasonal tomato as well as ventresca tuna and red onion
8 €
Our ramekins
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With chickpeas as well as onion pudding, garlic shoots and asparagus
14,50 €
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Sea and mountain ramekin with chicken and scampi
16,90 €
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With seasonal vegetables
7,90 €
Rice dishes
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Rice with vegetables and chicken
14,90 €
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Rice with seasonal vegetables
14,30 €
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Black rice with beach cuttlefish and red prawn
13,80 €
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Cullera de Boix rice with fish and seafood
16,95 €
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Cullera de Boix rice with meat and fish
17,20 €
Meat
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Beef fillet chop (800 g) (2 people)
32 €
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Grilled beef steak
19 €
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Roast shoulder of lamb in a wood-fired oven
16,95 €
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Baked chicken flavoured with thyme
12,95 €
Choose your meat side dish: Costa Brava potato, chips, red piquillo peppers, sautéed vegetables
Fish
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Battered monkfish with homemade mayonnaise
18,30 €
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Cod loin confit with pisto (ratatouille)
16 €
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Costa Brava-style hake
14,70 €
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Grilled calamari with “masked” potato (mashed potatoes with black pudding) and parsley
14,30 €
You can order any of our fish grilled or baked.
Choose your fish side dish: Costa Brava potato, chips, red piquillo peppers, sautéed vegetables.
Desserts
Coming soon
Wine list
Coming soon